We first met Simon through our mutual membership and support of the Royal Academy of Culinary Arts. Over the years, as we’ve come to know one another well, it’s absolutely clear that Simon is an honest, effective person with great integrity and instincts. Truly well connected and absolutely straight down the line, we are proud to call him a friend and part of our great hospitality industry.
Gillian Thomson
Chief Operating Officer – ACT Clean
I have been working exclusively with Part & Company for the past 2 years and I would not think of using any other recruitment agencies. Simon and the team take the time to understand what are the staff requirements for a Club like Alfred’s and they would never send me a candidate who could not fit in our business. I also would not have got the role here as General Manager had I not got talking to Simon and discussed my career and future!
Nicolas Ollivier
General Manager – Alfreds
While opening my restaurant at The Westbury Simon and his team have made my recruitment issues stress free. The attention to my needs and quality of candidates is of the highest standard.
Alyn Williams
I have always been extremely satisfied with the high calibre of staff that Part & Company has supplied to the restaurant. Simon and his team are always very professional and easy to deal with and never fail to deliver on their promises.
Marcellin Marc
Head Chef – Clos Maggiore
Part & Company takes the time to really understand the needs of a business, the key competencies that define success within it and the sort of personalities that will fit the business culture. This means that not only do they provide a company with a talented, long-term and committed employee, they are also able to provide that same employee with a bright and promising career in a company in which they will truly succeed.
Rather than just making a “placement,” they seek the most positive outcome for all parties, which makes them unique in the market place and protects their place as a preferred supplier for The Wolseley and our ever expanding portfolio.
Zuleika Fennell
CEO – Corbin & King
Simon is the only straight operator in the Hospitality Recruitment Business
Phil Howard
– Elystan Street (Ex Chef Patron The Square).
Simon and Part & Company genuinely take the time to understand you and your business. This allows them to present candidates that will not only add value to your team, your business but ultimately the bottom line! He comes highly recommended.
Jason Phillips
Restaurant Director – Franco’s Restaurant
Part & Company are like one of the family, we have come to rely on their professional and efficient service over the past….years and owe much of our so success to them.
Chris & Jeff Galvin
Chef Patron – Galvin Restaurant’s
In an area of the industry where it is often difficult to distinguish between a variety of companies who offer the same service Part & Company have always stood out for their commitment to filling positions for you, their interest in your business, tailoring recruitment packages and costs and their focus on maintaining personal relationships. It is a business relationship we at the Underdog Group feel very happy to have.
Will Beckett & Huw Gott
Directors – Hawksmoor
Having worked with Simon for many years, I certainly vouch for his understanding of the industry. Pioneering a fresh outlook within the recruitment business, I have found his innovative and tailored advice to be a huge asset and responsible for many key roles within the company. Part & Company is a business I will recommend time and time again.
Christian Butler
M.D. – Northbank Restaurants
I have been using Simon’s recruitment services for over 4 years now and I am pleased to endorse his company. Simon has a clear, and in my opinion an unrivalled knowledge of the industry and his ability to understand our aims and company ethos makes the recruitment process simple and professional.
We have employed several members of staff from senior right down to commis level through Simon and will continue to work with him and Part & Company in the future as I feel we get realistic and cost effective recruitment solutions for our restaurant.
Iqbal Wahhab
Founder, Roast Restaurant
I have worked with Simon at Part & Company on several roles within our restaurants and I really like his approach. He’s totally fair and honest and very, very helpful. I think he stands out in the business of recruitment companies within hospitality and look forward to working with him for a long time to come.
Zoë Paskin
Director – The Palomar & The Barbary
I have used Simon for recruitment at Trinity for a while now; I value his opinion and character judgment, I trust that the individual candidates he sends me will suit my business.
Adam Byatt
Chef Patron – Trinity